Bard Picnics

Take care of your group with delicious picnics at Bard. There are options suited to every budget and taste with vegetarian, vegan, and gluten-free alternatives!

When you purchase your play tickets, add a picnic (or two!) to your order or select your performance below at least 48 hours* before a performance to have them delivered to the Bard site, ready for when you arrive.

If you have dietary allergies or restrictions (including requiring vegan or vegetarian options) please contact the Box Office at 604-739-0559 or [email protected] at least 3 business days before your performance.

 

*Must be ordered 48 hours in advance of the performance. Orders for weekend performances must be received by 2pm on Thursday afternoon.

 

Please note: Alcohol not purchased at Bard is prohibited on site. The Bar offers a selection of red and white wine plus draft beer and ciders for purchase

No refunds or exchanges within 36 hours of scheduled event.

Picnics provided by The Lazy Gourmet.

The Sophocles Snack

$26 each

Roasted Turkey Mini-Croissants

Mini Croissant SandwichesSmoked Turkey with apricot date chutney
Nut-free.

OR

Roasted Vegetable Mini-Croissants

Mini Croissant SandwichesGrilled Vegetables and Boursin cheese
Nut-free. Vegan option available.

WITH

Crudité with Hummus
Vegan. Gluten and nut-free
Kettle Chips
Triple Chocolate Chunk Cookie
Vegetarian and nut-free

Cheese and Charcuterie/Harvest Box

$34 each

Cheese and Charcuterie Box
Local and European cheeses, local salamis and cured meats, mixed nuts, olives, gherkins, red pepper jelly, honey, focaccia and ciabatta crackers.

OR

$30 each

Harvest Box
Honey yogurt dip, roasted garlic hummus, spring pea dip, grilled asparagus, roasted peppers, carrots, radish, snap peas, roasted mushrooms, brie, focaccia and ciabatta crackers.
Vegetarian. Gluten and nut-free.

Goblin’s Grub

$36 each

Grilled SandwichRoast Beef with horseradish aioli, caramelized onions, and applewood cheddar on a grilled ciabatta. Served room temperature.
Nut-free.

OR

Grilled SandwichGrilled Vegetables with goat cheese spread, and a balsamic reduction on a grilled ciabatta. Served at room temperature.
Vegetarian, vegan option available.

WITH

Tuscan Pasta Salad—Orecchiette pasta with peppers, white beans, green beans, and roasted red
onions served in a creamy parmesan vinaigrette.
Vegetarian and nut-free.
Individual Meyer Lemon Tart

Falstaff's Feast

$46 each

Cedar Plank Grilled Salmon with banana leaf, charred lemon, and citrus roasted asparagus
Arugula Salad with lemon parmesan vinaigrette

OR

Whole Roasted Aubergine (Eggplant) with Greek yogurt, pomegranate seeds, cous cous, and crispy fried onions
Vegan option available.
Roasted Broccoli Salad
Dressing served on the side.

WITH

Salted Caramel Chocolate Whiskey Cake

Banquo’s Banquet

$160 each (feeds 3 to 4)

Grilled SandwichGrilled Vegetables with goat cheese spread and a balsamic reduction on a grilled ciabatta, served at room temperature.
Vegetarian.
Grilled SandwichRoast Beef with horseradish aioli, caramelized onions, and applewood cheddar on a grilled ciabatta. Served room temperature.
Made without nuts.
Grilled SandwichSeared Albacore Tuna with butter lettuce, pickled red onions, crispy capers, and mild wasabi mayo on a grilled ciabatta. Served at room temperature.
Made without dairy or nuts.
Kale and Roasted Broccoli Salad with goji berries, toasted sesame seeds and a miso caesar dressing.
Vegan, gluten-free, nut-free.
Lemon Dill Potato Salad with baby potatoes, fresh dill, lemon, and light house-made dressing.
Vegan, gluten-free, nut-free.
Assorted 3” Mini-Pies

View Season Schedule →Order Picnic